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A nutty, creamy shake that pairs Lightly Salted Caramel with almond butter and a touch of cinnamon.
Serves: 1 | Prep time: 5 minutes
Ingredients
- 2 scoops Lightly Salted Caramel shake powder
- 1 tbsp smooth almond butter
- 1/4 tsp ground cinnamon
- 250 mL cold water
- A few ice cubes, optional
Instructions
- Add the cold water, Lightly Salted Caramel powder, almond butter and cinnamon to a blender.
- Blend until the almond butter is fully combined and the shake is smooth.
- Add ice if using and blend again. Pour into a glass and serve immediately.
Tip: Stir the almond butter in its jar before measuring so any separated oil is mixed through. Contains almonds; choose another recipe if you have an almond allergy.
Made with Lightly Salted Caramel Shake.
