Golden zucchini fritters with cottage cheese, parmesan and Lightly Flavourless Protein. Enjoy for breakfast, a snack or a light lunch with lemon and herb yoghurt.
Makes about 6
Ingredients
- 1 serve Lightly Flavourless Protein
- 1/2 cup cottage cheese
- 2 eggs
- 1 small zucchini, grated and squeezed dry
- 2 tbsp grated parmesan
- 2 tbsp almond meal
- 1 spring onion, finely sliced
- Fresh herbs and black pepper
Method
- Mix everything well in a bowl.
- Spoon small fritters into a lightly greased non-stick pan over medium heat.
- Cook until golden and firm enough to flip, then cook the second side.
- Serve with Greek yoghurt mixed with lemon and herbs.
Lightly tip
Great as a light lunch, snack or savoury breakfast.
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